The Rot.Dot

500.00

The Rot.Dot is a food condition sensor that detects the food spoilage using naturally extracted colour changing dye inside a Bio-degradable film made from maize starch

Available on backorder

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Description

The Rot.Dot is a food condition sensor that detects the food spoilage using naturally extracted colour changing dye inside a Bio-degradable film made from maize starch

Details of colour change:

Starting colour is red, once put on container with meat product then colour gradually changes blue, then the spoilage detection starts

  • Blue = fresh
  • Purple = early spoilage
  • Red = unsafe

Additional information

Dimensions 3 × 3 × 0.5 cm
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